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Toplam kayıt 33, listelenen: 11-20
Mannan oligosaccharides (MOS) from Saccharomyces cerevisiae in broilers: Effects on performance and blood biochemistry
(Scientific Technical Research Council Turkey-Tubitak, 2008)
This study was conducted to investigate the effects of mannan oligosaccharides (MOSs), which are commonly used as alternatives to antibiotics, on the growth performance and some blood parameters in broiler chickens. The ...
Determining the effects of black cumin seed oil on performance and meat fatty acid profile of broiler chickens
(South African Journal Of Animal Sciences, 2019)
This study was designed to investigate the effects of adding black cumin (Nigella sativa L.) seed (BCS) oil to diets for broiler chickens on their performance and the meat fatty acid profile of the meat. Broiler chicks ...
Effect of substituting barley grain with wet sugar beet pulp silage on some blood metabolites in lambs
(Agricultural Research Communication Centre, 2019)
The objective of this experiment was to evaluate the effects of substituting grain barley with we sugar beet pulp (WSBP) silage prepared with wheat bran (WSBPS) at different levels on some blood parameters of lambs. A ...
Determination of nutrient content and digestibility characteristics of Prangos ferulacea (L.) on grazing lands of Eastern Anatolia
(Scientific Technical Research Council Turkey-Tubitak, 2015)
The aim of this study was to compare nutrient content, and in situ protein and organic matter degradation kinetics of Prangos ferulacea (L.) (locally called helis), a naturally growing plant on the top of Mount Artos, with ...
Effects of the Replacement of Soybean Meal with Pea as Dietary Protein Source on the Serum Protein Fractions of Broilers
(Facta-Fundacio Arnco Ciencia Tecnologia Avicolas, 2016)
The aim of this study was to determine the effects of the replacement of different levels of protein derived from soybean meal with that from peas in broiler diets on serum protein fractions. A corn-soybean meal basal diet ...
Chemical and ruminal in vitro evaluation of Canadian canola meals produced over 4 years
(Elsevier Science Inc, 2016)
To test the effects of year and processing plant on the nutritional value of canola meal (CM), 3 CM samples/yr were collected from each of 12 Canadian production plants over 4 yr (total = 144). Samples of CM were analyzed ...
Concentrations of NEFA, ?-HBA, triglycerides, and certain blood metabolites in healthy colored Angora goats during the peripartum period
(2015)
The aim of this study was to determine the changes in serum nonesterified fatty acid (NEFA), serum β-hydroxybutyric acid (β-HBA), triglycerides, Ca, Na, and other metabolites (bilirubin, glutamate ...
Effect of Cocoa Butter and Sunflower Oil Supplementation on Performance, Immunoglobulin, and Antioxidant Vitamin Status of Rats
(Hindawi Publishing Corporation, 2014)
This study investigated the effects of cocoa butter and sunflower oil alone and in combination on performance, some biochemical parameters, immunoglobulin, and antioxidant vitamin status in Wistar rats. Forty-eight male ...
Effects of Dietary Supplementation with Vitamin C and Vitamin E and Their Combination on Growth Performance, Some Biochemical Parameters, and Oxidative Stress Induced by Copper Toxicity in Broilers
(Humana Press Inc, 2014)
This study investigated effects of dietary supplementation with vitamin C, vitamin E on performance, biochemical parameters, and oxidative stress induced by copper toxicity in broilers. A total of 240, 1-day-old, broilers ...
Sheep as an important source of E-coli O157/O157:H7 in Turkey
(Elsevier Science Bv, 2014)
Escherichia coli O157:H7 is a globally important foodborne pathogen and has been mainly associated with cattle as the reservoir. However, accumulating data shows the importance of sheep as an E. coli O157:H7 vehicle. The ...