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dc.contributor.authorImirzi, Hasan Ozgur
dc.contributor.authorUlker, Onur
dc.contributor.authorBurdurlu, Erol
dc.date.accessioned2020-06-25T18:12:29Z
dc.date.available2020-06-25T18:12:29Z
dc.date.issued2014
dc.identifier.issn1930-2126
dc.identifier.urihttps://hdl.handle.net/20.500.12587/5935
dc.descriptionWOS: 000331996500018en_US
dc.description.abstractThe effects of densification temperature, planing, circular sawing, and sanding on the surface roughness of densified Scots pine using the open-system thermodynamic method were studied. Densification was applied to Scots pine at 6 MPa pressure and at temperatures of 120 degrees C, 140 degrees C, and 160 degrees C. A total of 1040 specimens (160 x 50 x 10 mm) were prepared using the surfacing techniques of planing, circular sawing, and sanding. The surface roughness of the specimens were measured in conformance with the TS 2495, EN ISO 3274, and the TS 6212 EN ISO 4288 standards, and the results were subjected to statistical analysis. The surface roughness of the planed surfaces was 26% lower, of the surfaces cut circularly was 38% lower, and of the sanded surfaces was 32% lower in densified Scots pine compared to undensified Scots pine. According to the densification temperature, while the lowest roughness was obtained in the densified specimens at 140 degrees C, raising the temperature to 160 degrees C increased the roughness. An increase in the number of blades in planing, the tooth number in circular sawing, and the grit number in planing decreased the surface roughness. Furthermore, the roughness was less in tangential surfaces compared to radial surfaces.en_US
dc.language.isoengen_US
dc.publisherNorth Carolina State Univ Dept Wood & Paper Scien_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectWood densificationen_US
dc.subjectSurface roughnessen_US
dc.subjectScots pineen_US
dc.subjectPhysical propertiesen_US
dc.titleEffect of Densification Temperature and Some Surfacing Techniques on the Surface Roughness of Densified Scots Pine (Pinus sylvestris L.)en_US
dc.typearticleen_US
dc.contributor.departmentKırıkkale Üniversitesien_US
dc.identifier.volume9en_US
dc.identifier.issue1en_US
dc.identifier.startpage191en_US
dc.identifier.endpage209en_US
dc.relation.journalBioresourcesen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US


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