Browsing Araştırma Çıktıları | TR-Dizin | WoS | Scopus | PubMed by Subject "dairy product"
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Determination of melamine in milk and dairy products by high performance liquid chromatography
(Elsevier Science Inc, 2012)phase HPLC method was developed for the determination of melamine in milk (pasteurized and UHT milk) and dairy products (powdered infant formula, fruit yogurt, soft cheese, and milk powder). Following extraction with ...