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dc.contributor.authorMert T.
dc.contributor.authorAkcicek E.
dc.contributor.authorCelik S.
dc.contributor.authorUysal
dc.contributor.authorOzturk M.
dc.date.accessioned2020-06-25T15:14:16Z
dc.date.available2020-06-25T15:14:16Z
dc.date.issued2008
dc.identifier.issn1450216X
dc.identifier.urihttps://hdl.handle.net/20.500.12587/2065
dc.description.abstractAn increase in the use of medicinal plants in Europe has resulted in a parallel development in this direction in Turkey. A large number of flowering plants as well as mushrooms collected with this aim from the wild are sold at the markets or consumed by the public directly after collection. Many times consumption of such plants in particular mushrooms as a whole or parts thereof produce a poisonous effect and even prove fatal. More than 50 poisonous taxa are widely distributed in West Anatolia, 20 of these being mushrooms. This paper enlightens the ethnoecological features of these poisonous taxa. © EuroJournals Publishing, Inc. 2008.en_US
dc.language.isoengen_US
dc.publisherEuroJournals, Inc.en_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectPoisonous taxaen_US
dc.subjectTurkeyen_US
dc.subjectWest Anatoliaen_US
dc.titleEthnoecology of poisonous plants from West Anatolia in Turkeyen_US
dc.typearticleen_US
dc.contributor.departmentKırıkkale Üniversitesien_US
dc.identifier.volume19en_US
dc.identifier.issue4en_US
dc.identifier.startpage828en_US
dc.identifier.endpage834en_US
dc.relation.journalEuropean Journal of Scientific Researchen_US
dc.relation.publicationcategoryMakale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanıen_US


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