The Effects of Mannan Oligosaccharide and Chitosan Oligosaccharide on Performance and Blood Parameters of Broilers

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dc.contributor.authorLeblebicier, Özgül Deniz Yılmaz
dc.contributor.authorAydoğan, İlkay
dc.date.accessioned2025-01-21T16:16:05Z
dc.date.available2025-01-21T16:16:05Z
dc.date.issued2018
dc.departmentKırıkkale Üniversitesi
dc.description.abstractThe aim of this study was to evaluate the mannan oligosaccharide (MOS) and chitosan oligosaccharide (COS) on growth performance and blood parameters in broilers. A total of one day old 120 male broiler chicks (Ross 308) were utilized in this study. Chickens were fed a period of 42 days with experimental diets. Each dietary treatment was assigned to four replicates of 10 birds. Dietary treatments included a basal diet (control group); the MOS group (basal diet + 100 ppm Mannan oligosaccharide); and the COS group (basal diet+ 100 ppm Chitosan oligosaccharide). Total protein, albumin, total cholesterol, triglyceride, glucose, and plasma Cu and Zn levels were analyzed. At the end of the experiment, mean body weights (BW) were measured 2340.45, 2458.11, and 2325.38 g, respectively. Chicks fed with MOS group had a 5.03% higher BW than the control group. Dietary addition of MOS and COS had no significant effects in body weight gain, feed consumption, feed conversion ratio, carcass yield, and some blood parameters. Serum Cu level was significantly increased by dietary supplementation of MOS and COS compared to the control group. In conclusion, dietary supplementation of MOS and COS led to improved serum Cu level in broiler.
dc.identifier.endpage22
dc.identifier.issn1302-3209
dc.identifier.issn2147-9003
dc.identifier.issue1
dc.identifier.startpage18
dc.identifier.trdizinid399172
dc.identifier.urihttps://search.trdizin.gov.tr/tr/yayin/detay/399172
dc.identifier.urihttps://hdl.handle.net/20.500.12587/22330
dc.identifier.volume15
dc.indekslendigikaynakTR-Dizin
dc.language.isoen
dc.relation.ispartofTavukçuluk Araştırma Dergisi
dc.relation.publicationcategoryMakale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_20241229
dc.subjectBiyoloji
dc.subjectZiraat Mühendisliği
dc.titleThe Effects of Mannan Oligosaccharide and Chitosan Oligosaccharide on Performance and Blood Parameters of Broilers
dc.typeArticle

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