Mannan oligosaccharides (MOS) from Saccharomyces cerevisiae in broilers: Effects on performance and blood biochemistry

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dc.contributor.authorYalcinkaya, Ilkay
dc.contributor.authorGuengoer, Tuelin
dc.contributor.authorBasalan, Mehmet
dc.contributor.authorErdem, Evren
dc.date.accessioned2020-06-25T17:48:06Z
dc.date.available2020-06-25T17:48:06Z
dc.date.issued2008
dc.description.abstractThis study was conducted to investigate the effects of mannan oligosaccharides (MOSs), which are commonly used as alternatives to antibiotics, on the growth performance and some blood parameters in broiler chickens. The study included 120 Ross 308 male broiler chicks (1-day-old at the beginning of the study). There were 4 treatment groups, each consisting of 3 replicates. MOSs were added at the level of 0.05%, 0.10%, and 0.15% to the starter and finisher diets. The experiment lasted 42 days. Body weight gain (BWG), feed intake (FI), and feed conversion ratio (FCR) were not significantly different (P > 0.05) between MOS treatment groups during the experimental period (0-6 weeks). Serum triglyceride level was not influenced by dietary treatment (P > 0.05). However, the addition of MOSs significantly decreased AST (the highest level, P < 0.05) and ALT (all levels, P < 0.01) activity in the blood. Mean total cholesterol was significantly lower in the 0.05% MOS-fed group (P < 0.05) when compared to the remaining MOS treatment groups.en_US
dc.identifier.citationYalçınkaya, İ., Güngör, T., Başalan, M., Erdem, E. (2008). Mannan oligosaccharides (mos) from Saccharomyces cerevisiae in broilers: Effects on performance and blood biochemistry. Turkish Journal of Veterinary and Animal Sciences, 32(1), 43 - 48.en_US
dc.identifier.endpage48en_US
dc.identifier.issn1300-0128
dc.identifier.issue1en_US
dc.identifier.scopus2-s2.0-42049119832
dc.identifier.scopusqualityQ3
dc.identifier.startpage43en_US
dc.identifier.trdizinid74574
dc.identifier.urihttps://hdl.handle.net/20.500.12587/4304
dc.identifier.volume32en_US
dc.identifier.wosWOS:000254304300008
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakTR-Dizin
dc.language.isoen
dc.publisherScientific Technical Research Council Turkey-Tubitaken_US
dc.relation.ispartofTurkish Journal Of Veterinary & Animal Sciences
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectmannanoligosaccharidesen_US
dc.subjectperformanceen_US
dc.subjectbroileren_US
dc.subjectblood biochemistryen_US
dc.titleMannan oligosaccharides (MOS) from Saccharomyces cerevisiae in broilers: Effects on performance and blood biochemistryen_US
dc.typeArticle

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